Glitter’s Shrimp Scampi

May 10, 2023May 10, 20230 5
Glitter's Shrimp Scampi recipe for your seafood cravings
in Seafood

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb large scallop , cut in half
1 lb shrimp , cleaned , deveined , and butterflied
1 cup butter , softened
1/2 3 shallots , chopped fine for a milder flavor or 3 green onions , your preference
3 -4 cloves garlic , minced
1/2 lemon , juice of
2 tablespoons fresh parsley , chopped fine
1/2 cup unseasoned breadcrumbs
1 egg
2 teaspoons hot sauce ( I prefer tabasco )
salt and pepper

Nutrision Information

Servings Per Recipe
4
Calories
478
Sugar
2g
Fat
39g
Glitter's Shrimp Scampi is a classic seafood dish that is often found on restaurant menus. It is a simple and delicious recipe that is easy to prepare at home. The combination of flavors in this dish is what makes it stand out - the garlic, hot sauce, and lemon give it a tangy and savory taste that is sure to please anyone with a love for seafood. The shrimp and scallops are also a good source of protein, making this dish a satisfying meal option.

Instructions

1.Preheat the oven to 375 degrees F.
2.In a large bowl, combine the butter, shallots/green onions, garlic, lemon juice, parsley, breadcrumbs, egg, hot sauce, salt, and pepper. Mix together until well combined.
3.Add the scallops and shrimp to the bowl with the butter mixture and stir until well coated.
4.Transfer the mixture to a baking dish and bake for 15-20 minutes, or until the shrimp are cooked through and the mixture is bubbly and golden brown.
5.Serve hot with your choice of side dishes.

PROS

Glitter’s Shrimp Scampi is a delicious and flavorful seafood dish that is perfect for any occasion.

The buttery mixture is packed with flavor and coats the shrimp and scallops perfectly, resulting in a melt-in-your-mouth texture.
This dish is easy to make and can be prepared in just a few simple steps.
It’s also a great source of protein, making it a satisfying meal option.

CONS

This dish can be high in calories and fat due to the butter and breadcrumb coating.

It may not be suitable for individuals who are watching their weight or on a low-fat diet.
Additionally, the dish may not be ideal for those who are allergic to shellfish.

HEALTH & BENEFITS

Despite being high in calories and fat, shrimp is a good source of protein and other important nutrients. It is also low in mercury, making it a healthier seafood option.
The garlic in this recipe has been linked to lowering cholesterol levels, reducing blood pressure, and boosting the immune system.

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