Ginny’s Bon Bon Ribs

May 20, 2023May 20, 20230 14
Delicious Ginny's Bon Bon Ribs for a finger-licking experience
in Meat

Prep

20 min

Cook

45 min

Ready In

65 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

6 lbs pork ribs , sweet and sour cut
2 eggs , beaten
2 teaspoons soya sauce
2 teaspoons Chinese wine , not rice wine vgr
2 teaspoons sugar
1/2 - 1 1/2 teaspoon chinese all spice also known as Chinese five spice powder
1 - 1 1/2 teaspoon salt
1 teaspoon garlic powder ( to taste )
1 cup flour
2 cups breadcrumbs

Nutrision Information

Servings Per Recipe
6
Calories
784
Sugar
18g
Fat
54g
Ginny's Bon Bon Ribs are a sweet and tangy dish made from pork ribs that have been coated in a mixture of breadcrumbs, Chinese all spice powder, and garlic powder. They are then baked in the oven until crispy golden brown. This recipe is perfect for those who love finger-licking good food that is perfect for sharing with family and friends. Serve with your favorite dipping sauce for an extra burst of flavor.

Instructions

1.Preheat oven to 350 degrees F / 175 degrees C. Place a wire rack onto a baking sheet.
2.In a shallow dish, mix together the beaten eggs, soy sauce, Chinese wine, sugar, Chinese all spice powder, salt, and garlic powder.
3.In a separate shallow dish, mix together the flour and breadcrumbs.
4.Dip each rib into the egg mixture, then coat with the breadcrumb mixture until evenly coated. Place onto the wire rack.
5.Bake in the preheated oven for 45 minutes, turning once halfway through cooking, until the ribs are golden brown and crispy.

PROS

Ginny’s Bon Bon Ribs are sweet and sour with a slightly spicy kick.
They are finger-licking delicious and perfect for sharing with friends and family at a barbecue or game day party.

CONS

These ribs are high in calories and fat, and they may not be suitable for those on a low-carbohydrate or low-fat diet.

They should be consumed in moderation, as they are not a healthy option for everyday meals.

HEALTH & BENEFITS

Despite containing high amounts of sugar and fat, Ginny’s Bon Bon Ribs do have some health benefits. Pork is a great source of protein, vitamin B12, and minerals such as zinc and potassium. Chinese all spice powder, also known as five spice powder, has been linked to aiding digestion and reducing inflammation.

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