Gingery Fried Chicken (Kara Age)

May 27, 2023May 27, 20230 3
Deliciously Spiced Gingery Fried Chicken (Kara Age)
in Main

Prep

15 min

Cook

20 min

Ready In

35 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 lbs boneless chicken
1/4 cup soy sauce
1/4 cup sake
1 1/2 - 2 teaspoons peeled and grated fresh ginger
1 garlic clove
1/3 cup all-purpose flour
1/3 cup cornstarch
1/4 teaspoon salt
1/8 teaspoon sansho ( Japanese fragrant pepper )
vegetable oil ( for deep frying )
1 lemon , cut into 6 -8 wedges

Nutrision Information

Servings Per Recipe
4
Calories
350
Sugar
1g
Fat
20g
Gingery Fried Chicken, or Kara Age, is a popular Japanese dish that is crispy on the outside and juicy on the inside. The ginger and sansho pepper give this fried chicken a unique flavor that sets it apart from other fried chicken dishes. It can be enjoyed as an appetizer, side dish, or main course and is perfect for movie nights or weekend get-togethers. This dish is also relatively easy to make and doesn't require any complicated ingredients. So, let's get cooking!

Instructions

1.Cut boneless chicken into bite-size pieces and set aside in a large bowl.
2.Combine soy sauce, sake, grated fresh ginger, and minced garlic in a small bowl.
3.Pour soy sauce mixture into the bowl of chicken and mix well to coat chicken evenly.
4.In a separate bowl, whisk together all-purpose flour, cornstarch, salt, and sansho pepper.
5.Add the dry ingredients to the bowl of chicken and mix well until chicken is covered in batter.
6.Heat vegetable oil in a deep saucepan until hot.
7.Carefully add chicken pieces to the hot oil and deep fry until golden brown and crispy.
8.Remove chicken from oil and place on a paper towel to drain excess oil.
9.Serve with lemon wedges.
10.

PROS

This dish is crispy, juicy, and flavorful.
The ginger adds a nice zing to the chicken while the sansho pepper adds a fragrant kick.

It is a great appetizer or main course and can make for a perfect movie-night snack.

CONS

Fried chicken tends to be high in calories and fat, so it should be enjoyed occasionally as part of a well-balanced diet.
Also, deep frying can be time-consuming and messy.

HEALTH & BENEFITS

Ginger is known for its anti-inflammatory and antioxidant properties and is believed to help with digestion and reduce nausea.
Sansho pepper has similar benefits and is also said to help stimulate appetite and enhance circulation.
Chicken is a great source of protein and contains essential vitamins and minerals.

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