Gingerbread Latte

May 10, 2023May 10, 20230 3

Warm up this winter season with a delicious Gingerbread Latte

by The Chefin Beverage

Prep

5 min

Cook

5 min

Ready In

10 min

Level

Very easy

Rating

Ingredients

	1/2 - 1 fluid ounce gingerbread-flavored syrup ( I used Monin )
	4 ounces espresso
	4 -5 fluid ounces steamed milk
	2 -3 tablespoons frothed milk or 2 -3 tablespoons whipped cream ( optional )
	1 pinch ground cinnamon

Nutrision Information

Servings Per Recipe

Calories

120

Sugar

15g

Fat

Gingerbread Latte is a popular winter beverage that combines the flavors of coffee, gingerbread, and frothed milk or whipped cream. This seasonal drink is warming and comforting during the chilly winter months. Gingerbread syrup is the crucial ingredient that gives this latte its unique and spicy taste. Made with brewed espresso, steamed milk, and optional frothed milk or whipped cream, this latte is perfect for anyone who wants to enjoy a hot and flavorful beverage. Gingerbread Latte can be enjoyed in coffee shops or in the comfort of your own home.

Instructions

1.	Add gingerbread-flavored syrup to your favorite mug.
2.	Brew 4 ounces of espresso and add it to the mug.
3.	Steam 4-5 ounces of milk and pour it over the espresso.
4.	Top with frothed milk or whipped cream.
5.	Sprinkle a pinch of ground cinnamon on top.

PROS

This Gingerbread Latte is a perfect way to warm up on a cold winter day.
The gingerbread-flavored syrup adds a delicious spicy kick to the coffee, and the frothed milk or whipped cream provides a creamy balance.

CONS

Gingerbread syrup may contain added sugar, which can increase the calorie count of this drink.
The frothed milk or whipped cream can also add additional calories and fat.

HEALTH & BENEFITS

Coffee has been linked to various health benefits, including improved energy levels, mental sharpness, and a lower risk of some diseases. Ginger has anti-inflammatory properties and is known to help reduce nausea and improve digestion.