Ginger Beef Warm-wich

Jun 09, 2023June 9, 20230 6

Delicious Ginger Beef Warm-wich recipe for your lunchtime sandwich

by The Chefin Sandwich

Prep

5 min

Cook

2 min

Ready In

7 min

Level

Very easy

Rating

Ingredients

	1/4 cup Miracle Whip or 1/4 cup mayonnaise
	1 teaspoon chopped fresh gingerroot or 1/2 teaspoon ground ginger
	4 crusty sandwich buns , split
	8 slices cooked deli roast beef ( about 1/3 lb . )
	1/4 cup sliced green onion
	8 slices red peppers , rings

Nutrision Information

Servings Per Recipe

Calories

399

Sugar

Fat

17g

The Ginger Beef Warm-wich is a tasty and savory sandwich that combines juicy roast beef and flavorful vegetables, all seasoned with a spicy ginger kick. It is a perfect lunchtime option for meat lovers who enjoy a filling, nutritious, and delicious sandwich that is easy to make and packed with flavor. This sandwich is best served warm, and can be enjoyed with a side of potato chips, coleslaw, or a salad.

Instructions

1.	Mix the Miracle Whip or mayonnaise and gingerroot in a small bowl.
2.	Spread the mixture on the cut side of the sandwich buns.
3.	Top with the roast beef, green onions, and red pepper rings.
4.	Place the sandwiches under the broiler for 1-2 minutes or until heated through.

PROS

The Ginger Beef Warm-wich is a tasty and satisfying sandwich that is easy to prepare.

It is a perfect lunchtime option for meat lovers who enjoy a spicy kick of ginger and a variety of delicious vegetables.

CONS

This sandwich is not suitable for vegetarians and vegans.

It has a high sodium content, which should be taken into account if you are looking to maintain a low-sodium diet.

HEALTH & BENEFITS

The Ginger Beef Warm-wich contains protein, vitamins, and minerals found in beef and vegetables.
The gingerroot has potential health benefits in reducing nausea, pain, and inflammation.