Gil’s Brioche French Toast

Jun 09, 2023June 9, 20230 6

Gil's Brioche French Toast

by The Chefin Breakfast/Brunch

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

	1 loaf rectangular brioche bread
	3 cups fresh strawberries , hulled , divided
	2 tablespoons water
	2 cups heavy cream , divided
	1 teaspoon vanilla extract ( optional )
	1 tablespoon confectioners ' sugar ( optional )
	6 eggs
	2 tablespoons unsalted butter

Nutrision Information

Servings Per Recipe

Calories

470

Sugar

19g

Fat

34g

Gil's Brioche French Toast is a twist on the classic breakfast dish. The use of brioche bread adds a richness to the dish, while the strawberry sauce provides a tangy flavor. Perfect for a lazy Sunday brunch or a special occasion breakfast, this dish is sure to impress.

Instructions

1.	Slice the brioche into thick pieces and set aside.
2.	In a medium pot over low heat, combine 2 cups of strawberries with water and cook until softened, about 10 minutes.
3.	Using an immersion blender, puree the strawberries until smooth.
4.	Add 1 cup of heavy cream to the puree and cook for an additional 5 minutes, stirring frequently.
5.	Remove from heat and stir in vanilla extract and confectioners' sugar if desired.
6.	In a shallow dish, whisk together eggs and remaining heavy cream.
7.	Dip the brioche slices into the egg mixture, making sure to coat both sides.
8.	Melt the butter in a large skillet over medium heat.
9.	Once melted, add the coated brioche slices and cook until golden brown on both sides, approximately 2 minutes per side.
10.	Serve the french toast topped with the strawberry sauce and remaining fresh strawberries.

PROS

This delicious breakfast dish is quick and easy to prepare.

The combination of the sweet brioche and tangy strawberry sauce is perfect.

CONS

French toast can be high in calories and fat.

It may not be the best option for individuals on a strict diet or with certain dietary restrictions.

HEALTH & BENEFITS

Brioche is a rich bread that is high in calories and fat.
However, strawberries are low in calories and high in vitamin C, fiber, and antioxidants.
This dish can be part of a balanced diet when enjoyed in moderation.