Gigi’s French Apple Pie

May 09, 2023May 9, 20230 5

Gigi's French Apple Pie that will make your taste buds dance!

by The Chefin Dessert

Prep

20 min

Cook

50 min

Ready In

1 hr 10 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

436

Sugar

37g

Fat

19g

Gigi's French Apple Pie is a delicious dessert that's perfect for any occasion. This classic pie is made with fresh apples and a sweet, crisp topping that will make your taste buds dance. The pie is easy to make and is a great way to use up any apples that you might have on hand. Whether you're serving this pie at a family gathering or a dinner party, it's sure to be a crowd-pleaser!

Instructions

1.	Preheat oven to 375°F (190°C).
2.	In a large bowl, mix together sugar and cinnamon. Add sliced apples and stir until coated in the mixture.
3.	Pour apple mixture into the pie shell.
4.	In a separate bowl, mix together brown sugar, butter and flour until crumbly. Sprinkle the mixture over the top of the apples.
5.	Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
6.	Let the pie cool on a wire rack for at least 30 minutes before serving. Enjoy!

PROS

Gigi’s French Apple Pie is a classic dessert made with tender apples and a sweet, crisp topping.
It’s perfect for any occasion and is sure to please a crowd.

CONS

This pie is relatively high in calories and sugar, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Although this pie is not particularly healthy, apples are rich in fiber and vitamins, and can help improve digestion and support heart health.

	1 pie shells
	3/4 cup sugar
	1 teaspoon cinnamon
	6 cups apples , sliced
	1/2 cup brown sugar
	1/2 cup butter
	1 cup flour