Giant Cinnamon-cheese Danish

May 06, 2023May 6, 20230 20
Indulge in a delicious treat with this Giant Cinnamon-cheese Danish recipe
in Dessert

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 can refrigerated cinnamon roll dough
1 package cream cheese , softened
1/2 cup granulated sugar
2 teaspoons sour cream
1 teaspoon lemon juice
1 teaspoon vanilla

Nutrision Information

Servings Per Recipe
8
Calories
430
Sugar
28g
Fat
23g
If you're looking for a decadent and indulgent treat, this Giant Cinnamon-cheese Danish recipe is sure to satisfy. With a buttery cinnamon roll crust and a sweet and creamy cream cheese filling, this dessert is the perfect way to end any meal. While it may not be the healthiest option, it's definitely worth saving as a special treat for when you want to indulge a little.

Instructions

1.Preheat the oven to 375°F.
2.Open the cinnamon roll dough and unroll it onto a baking sheet.
3.In a bowl, mix together softened cream cheese, granulated sugar, sour cream, lemon juice, and vanilla.
4.Spread the cream cheese mixture on top of the cinnamon roll dough, leaving a border around the edges.
5.Roll up the edges of the dough to encase the cream cheese mixture.
6.Bake for 20-22 minutes or until golden brown. Serve and enjoy!

PROS

Easy and quick to make, perfect for satisfying your sweet tooth

CONS

High in calories and sugar, may not be suitable for those on a diet

HEALTH & BENEFITS

While this dessert is not the healthiest option, it does offer a source of energy and can provide some temporary relief from stress.

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