Gewürzte Schweinsrippchen (Braised Spicy Spareribs)

May 08, 2023May 8, 20230 1
Gewürzte Schweinsrippchen (Braised Spicy Spareribs) - A hearty meat dish with a spicy twist
in Meat

Prep

20 min

Cook

150 min

Ready In

170 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

4 lbs spareribs , cracked through center
1/2 cup all-purpose flour
2 teaspoons salt
1/4 teaspoon black pepper
3 tablespoons shortening
1 1/2 cups beef stock or 1 1/2 cups vegetable stock
1/4 cup ketchup
3 tablespoons Worcestershire sauce
2 tablespoons vinegar
1/2 teaspoon celery salt
1/4 teaspoon cayenne pepper
1/2 teaspoon clove
1 teaspoon allspice
1 bay leaf
1 garlic clove , minced
1 medium onion ( chopped into quarters or large pieces )
2 tablespoons all-purpose flour

Nutrision Information

Servings Per Recipe
6
Calories
548
Sugar
7g
Fat
45g
Gewürzte Schweinsrippchen, or Braised Spicy Spareribs, is a hearty meat dish that is popular in Germany and beyond. Made by braising spareribs in a flavorful and spicy sauce, this dish is perfect for dinner parties or cozy nights at home. Infused with garlic, clove, and other spices, this recipe is a delicious twist on classic spareribs. While this dish may not be the healthiest option, it is a crowd-pleaser that is sure to satisfy anyone's meat cravings.

Instructions

1.Combine 1/2 cup flour, salt, and black pepper.
2.Dredge spareribs in flour mixture, shaking off excess.
3.In a large Dutch oven or heavy pot, heat shortening over medium heat.
4.Brown ribs on all sides in hot shortening.
5.Combine all remaining ingredients except 2 tablespoons flour.
6.Pour over ribs in pot. Cover and simmer 1 1/2 to 2 hours, or until meat is tender.
7.Remove meat from pot. Strain cooking liquid and skim fat.
8.Return liquid to pot and heat to boiling. Reduce heat to low.
9.Blend remaining flour with enough water to make a thin paste.
10.Slowly add flour paste to the hot liquid, stirring constantly, until hot and slightly thickened.

PROS

This dish is a satisfying and flavorful meal, featuring tender spareribs in a spicy sauce.

It is a crowd-pleaser that is easy to make and sure to impress.

CONS

As a high-calorie, high-fat dish, this meal should be enjoyed in moderation as part of a balanced diet.

It may not be suitable for those watching their calorie or fat intake.

HEALTH & BENEFITS

While this meal may not be the healthiest option, spareribs do provide protein and important minerals such as iron and zinc.
The dish also contains garlic, which has been linked to numerous health benefits, including improving heart health and boosting the immune system.

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