German Strawberry Margarita Torte

May 11, 2023May 11, 20230 3
German Strawberry Margarita Torte: A Unique Summer Dessert Recipe
in Dessert

Prep

30 min

Cook

15 min

Ready In

6 hours 45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

125 g sweet unsalted butter , melted
150 g shortbread cookies or 150 g vanilla wafers , crushed into crumbs
12 leaves plain gelatin
750 g fresh strawberries , washed , hulled , quartered
100 ml carbonated lemon-lime beverage ( such as Sprite )
2 teaspoons tequila
150 g granulated sugar
1/2 lemon , juice of
200 ml heavy cream
500 g fresh strawberries , thinly sliced , divided
1 teaspoon granulated sugar
20 g chopped pistachios , optional garnish
1 teaspoon powdered sugar , optional garnish
fresh mint leaves or lemon balm leaves ( optional )

Nutrision Information

Servings Per Recipe
8
Calories
422
Sugar
43g
Fat
25g
German Strawberry Margarita Torte is a delicious dessert that originated in German cuisine. It's a twist on the classic American dessert, strawberry shortcake, with a boozy Mexican twist. The recipe uses fresh, ripe strawberries mixed with tequila, lemon-lime soda, and gelatin to create a unique dessert that's perfect for summer parties and gatherings. This dessert is easy to make and will leave your guests impressed with its taste, texture, and presentation. It's best served cold with a dollop of whipped cream and some fresh strawberries on top.

Instructions

1.Preheat the oven to 350°F (180°C).
2.In a bowl, combine the melted butter with the cookie or wafer crumbs.
3.Press the mixture onto the bottom of a 9-inch (23-cm) springform pan, and set it aside.
4.In a blender or food processor, puree the strawberries until smooth and strain the puree through a fine-mesh sieve into a large bowl.
5.In a saucepan, combine the lemon-lime beverage, tequila, granulated sugar, and lemon juice.
6.Warm the mixture over low heat, stirring until the sugar dissolves.
7.Gradually whisk in the gelatin until it dissolves.
8.Stir the gelatin mixture into the strawberry puree, and let it cool for about 15 minutes.
9.In a separate bowl, whip the heavy cream until it forms stiff peaks.
10.Fold the whipped cream into the strawberry mixture.
11.Arrange half of the sliced strawberries over the crust, and pour the strawberry mixture over them.
12.Smooth the surface, and refrigerate the torte for at least 6 hours or overnight until firm.
13.Decorate the torte with the remaining strawberries, pistachios, powdered sugar, and mint or lemon balm leaves before serving.

PROS

German Strawberry Margarita Torte is a refreshing and fruity dessert that’s perfect for the summer months.

It has a unique flavor that combines the sweetness of fresh strawberries with a tangy taste of tequila and lemon-lime soda, making it a crowd-pleaser at any gathering.

The recipe is easy to make and requires only a few simple ingredients.

CONS

The dessert has high sugar content, which can be a concern for people with diabetes and those who are trying to avoid sugar-rich foods.

It contains gelatin, which is derived from animal bones and skin, and may not be suitable for vegetarians and vegans.

HEALTH & BENEFITS

This dessert contains fresh strawberries, which are a rich source of vitamin C, manganese, and antioxidants.
They are beneficial for heart health, regulate blood sugar levels, and boost immune function.
The pistachios used for garnishing are high in protein, fiber, and several essential nutrients like potassium, vitamin B6, and thiamine.
They promote healthy digestion, weight management, and reduce the risk of heart disease.

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