German Frankfurter Nudelpfanne : Frankfurt Noodle Casserole

May 11, 2023May 11, 20230 3
German Frankfurter Nudelpfanne : Frankfurt Noodle Casserole is a hearty, comforting dish
in Casserole

Prep

10 min

Cook

45 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

1 package noodles , cooked and drained
1 package frozen peas , thawed
4 tablespoons margarine or 4 tablespoons butter
1 package frozen spinach , cooked and drained
1 lb frankfurter , sliced
1 can cream of mushroom soup
1/2 cup sour cream
1/2 cup milk
4 slices bacon , cooked and crumbled

Nutrision Information

Servings Per Recipe
6-8
Calories
450
Sugar
4g
Fat
20g
Frankfurt Noodle Casserole, also known as German Frankfurter Nudelpfanne, is a classic comfort food that originated in Germany. This hearty casserole combines noodles, frankfurter, spinach, and peas in a creamy mushroom sauce, making it a filling and flavorful dish. While it may not be the healthiest choice, Frankfurt Noodle Casserole is a great option for a cozy night in or a family dinner. It can be customized to include your favorite vegetables and proteins, making it a versatile dish that is sure to please.

Instructions

1.Preheat oven to 350 degrees.
2.In a large skillet, melt the margarine or butter over medium heat.
3.Add the frankfurter slices and cook until browned.
4.In a separate bowl, mix together the cream of mushroom soup, sour cream, and milk until well-combined.
5.Add the thawed peas, cooked spinach, and crumbled bacon to the skillet with the browned frankfurter slices. Mix until well-combined.
6.Add the cooked noodles to the skillet with the frankfurter and vegetable mixture. Mix until well-combined.
7.Pour the mixture into a 9x13 inch baking dish.
8.Spread the mixture evenly in the dish.
9.Top with additional crumbled bacon, if desired.
10.Bake for 30-35 minutes, until the casserole is hot and bubbly.

PROS

Frankfurt Noodle Casserole is a hearty and comforting dish that is perfect for a cozy night in.

It’s easy to make and can be customized with your favorite vegetables and proteins.

The combination of noodles, frankfurter, and creamy mushroom sauce is sure to satisfy.

CONS

This casserole can be high in calories and fat, due to the cream and frankfurter.

It is not recommended for those following a low-calorie or low-fat diet.

Additionally, this recipe may not be suitable for those with dietary restrictions, such as vegetarians or those with gluten sensitivities.

HEALTH & BENEFITS

While Frankfurt Noodle Casserole is not the healthiest dish, it does provide some nutritional benefits.
The spinach in this recipe is an excellent source of vitamins A and C, as well as iron.
The peas are a great source of fiber, which can help regulate digestion and promote cardiovascular health.

Print

Leave a Reply

Your email address will not be published.