German Apple Cupcakes

May 11, 2023May 11, 20230 2
German Apple Cupcakes recipe for a delicious dessert
in Dessert

Prep

15 min

Cook

30 min

Ready In

45 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 eggs
1 cup vegetable oil
1 cup brown sugar
2 teaspoons ground cinnamon
1/2 teaspoon salt
1 teaspoon vanilla extract
2 cups all-purpose flour
1 teaspoon baking soda
4 cups apples , peeled , cored and diced

Nutrision Information

Servings Per Recipe
12
Calories
288
Sugar
23g
Fat
17g
German Apple Cupcakes are a popular and traditional dessert in Germany. They are often enjoyed during autumn when apples are in season. These cupcakes are made with a simple batter that is mixed with diced apples, cinnamon, and brown sugar. The cupcakes are then baked to perfection, resulting in soft and moist cupcakes with a sweet, fruity flavor. These cupcakes are perfect for a cozy night in or for sharing with family and friends.

Instructions

1.Preheat oven to 350 degrees F (175 degrees C).
2.In a large bowl, beat eggs until light and frothy. Add vegetable oil, brown sugar, cinnamon, salt, and vanilla extract; mix well.
3.Add flour and baking soda to egg mixture; mix until just blended. Stir in apples.
4.Line muffin cups with paper liners. Divide batter evenly among the cups.
5.Bake cupcakes in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool cupcakes in pan for 5 minutes, remove, and cool completely on a wire rack.

PROS

German Apple Cupcakes are a delicious dessert that can be enjoyed any time of the day.
They are easy to make and require only a few ingredients.

The cupcakes are soft, moist, and sweet with a hint of cinnamon that complements the tartness of the apples.

CONS

These cupcakes are high in calories and sugar.
It is important to enjoy them in moderation as part of a balanced diet.

HEALTH & BENEFITS

Apples are a good source of fiber and vitamin C. They are also low in calories and fat. Cinnamon has many health benefits, including anti-inflammatory and antioxidant properties. It has also been shown to help lower blood sugar levels.
However, these benefits may not be significant in this recipe due to the added sugar and oil.

Print

Leave a Reply

Your email address will not be published.