Garlic Spaghetti (Red Sauce)

May 10, 2023May 10, 20230 14
Garlic Spaghetti in a zesty Red Sauce with Parmesan cheese
in Pasta

Prep

10 min

Cook

15 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 lb spaghetti
15 garlic cloves , finely chopped
1 chicken bouillon cube
1 teaspoon crushed red pepper flakes ( or more if you like it spicy )
2 cans diced tomatoes
4 tablespoons real butter ( unsalted )
1 cup starchy pasta cooking water
salt
1/4 cup olive oil
torn basil
parmesan cheese

Nutrision Information

Servings Per Recipe
6
Calories
418
Sugar
9g
Fat
14g
Garlic Spaghetti in Red Sauce is a classic Italian dish that has become popular all over the world. The dish is hearty and flavorful, with a zesty tomato sauce that is infused with garlic and red pepper flakes. The spaghetti is cooked al dente and tossed in the sauce along with butter and reserved pasta water to create a rich and creamy sauce that is perfect for any occasion. This dish is quick and easy to prepare, and can be customized to suit your taste preferences. Whether it's a weeknight dinner or a Sunday brunch, Garlic Spaghetti in Red Sauce is a dish that never fails to impress.

Instructions

1.Cook spaghetti in salted water according to package instructions, reserve 1 cup of the pasta cooking water.
2.In a large skillet, heat olive oil over medium heat and sauté garlic until fragrant but not browned.
3.Add chicken bouillon cube and red pepper flakes, sauté for another minute until the bouillon is dissolved.
4.Pour diced tomatoes over the garlic mixture and bring to a simmer. Cook for 10-15 minutes until the sauce thickens.
5.Add cooked spaghetti to the sauce, along with the reserved pasta cooking water and butter. Toss gently until spaghetti is evenly coated with the sauce.
6.Serve hot, garnished with torn basil and Parmesan cheese.

PROS

Garlic Spaghetti in Red Sauce is an easy and quick meal that packs a lot of flavor.

The dish can be prepared in under 30 minutes and is perfect for a busy weeknight.

The recipe is simple and requires only a handful of ingredients that are easily accessible at any grocery store.

CONS

Spaghetti in Red Sauce is a high carbohydrate meal that may not be suitable for people who are on low-carb diets or are watching their carb intake.

HEALTH & BENEFITS

Garlic is known to have anti-inflammatory and anti-bacterial properties that make it beneficial for maintaining overall health.
Tomatoes are rich in vitamins and antioxidants which are important for optimal health and well-being. The lycopene in tomatoes has been shown to have anti-cancer properties.
Whole wheat spaghetti can be used in place of regular spaghetti to make the dish healthier. Whole grains are an important source of fiber and contain more nutrients than refined grains.

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