Ingredients

1/4 cup orange juice
1/4 cup lime juice
2 tablespoons olive oil
1 teaspoon dried minced garlic
1 teaspoon dried minced onion
3/4 teaspoon dried oregano
1/2 teaspoon dried cilantro leaves
1/2 teaspoon salt
1/2 teaspoon coarsely ground black pepper
1 1/2 pounds boneless chicken breasts , cut into thin strips
1 green bell pepper , cut into thin strips
1 onion , thinly sliced
8 flour tortillas
Garlic Onion Chicken Fajitas with Lime is a Tex-Mex staple, often found in Mexican and Texan restaurants. This recipe is a versatile and lighter version of traditional fajitas, made with a citrus marinade instead of the classic soy sauce. This dish is perfect for those who want to maintain a balanced and healthy diet without sacrificing taste. The marinade adds a tangy and zesty flavour to the chicken and vegetables, and the fajitas are generally served with sour cream, guacamole, and salsa. The addition of lime juice brightens the flavours and adds a refreshing taste.

Instructions

1.In a small bowl, combine orange juice, lime juice, olive oil, garlic, onion, oregano, cilantro, salt, and black pepper.
2.Pour marinade over chicken, bell pepper, and onion in a large mixing bowl.
3.Toss to coat all ingredients with marinade.
4.Cover and refrigerate for at least 1 hour or up to overnight.
5.Heat a large skillet or grill pan over medium-high heat.
6.Separately remove chicken, bell pepper, and onion from marinade, allowing excess marinade to drip off.
7.Sear chicken for 3-4 minutes per side, until browned and cooked through.
8.Sear bell pepper and onion for 2-3 minutes per side, until tender and slightly charred.
9.Warm tortillas in the microwave or oven.
10.Assemble fajitas by placing 2-3 strips of chicken and a few strips of bell pepper and onion on each tortilla.
11.Drizzle with lime juice and serve.

PROS

Garlic Onion Chicken Fajitas with Lime are packed with flavour and are a great way to get your daily intake of vegetables.

This is an easy dish to prepare, making it a great weeknight dinner option.

The recipe can easily be doubled to serve a crowd, and leftovers can be used in salads or rice bowls.

CONS

Chicken Fajitas with Lime can be high in sodium if too much salt is added during cooking.

Tortillas and toppings can add extra calories, so it is important to be mindful of portion sizes.

HEALTH & BENEFITS

Garlic Onion Chicken Fajitas with Lime are a good source of protein and vitamin C.
Bell peppers contain antioxidants that can help reduce inflammation in the body.
Using olive oil in the marinade provides healthy monounsaturated fats that can help improve cholesterol levels.

Leave a Reply

Your email address will not be published.