PROS
This dish is quick and easy to make, yet looks impressive enough to serve to guests.
The combination of shrimp, tomatoes, and feta cheese is a classic Mediterranean flavor pairing.
CONS
This dish contains a high amount of cholesterol from the shrimp and feta cheese.
Those who are allergic to shellfish should avoid this dish.
HEALTH & BENEFITS
Shrimp are low in calories and a good source of protein.
Tomatoes are rich in lycopene, an antioxidant that may help prevent certain types of cancer.
Feta cheese is a good source of calcium, which is important for bone health.
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