Galopita ( Greek)

May 08, 2023May 8, 20230 1

Galopita (Greek) - A Traditional Sweet Dessert Recipe

by The Chefin Dessert

Prep

5 min

Cook

30 min

Ready In

35 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

467

Sugar

34g

Fat

27g

Galopita (Greek) is a traditional sweet dessert that is made with milk, sugar, butter, farina, eggs, cinnamon, and fruit syrup or preserves. This simple dessert is loved by many Greeks and is a common treat that is enjoyed on special occasions. The word Galopita comes from the Greek word 'galopoulas', which means 'turkey', as the dessert has a texture that resembles the meat of a turkey. Galopita is similar to a custard in texture and can be served warm or cold. This recipe is perfect for those who are looking for a traditional Greek dessert that is easy to make and delicious to eat.

Instructions

1.	In a large saucepan, heat the milk, sugar, and butter over medium heat until the butter melts.
2.	Gradually add the farina, stirring constantly to prevent clumps from forming.
3.	In a separate bowl, whisk together the eggs and cinnamon.
4.	Slowly pour the egg mixture into the milk mixture, stirring constantly until well combined.
5.	Reduce the heat to low and continue to cook, stirring frequently, until the mixture thickens.
6.	Remove from heat and pour the mixture into a greased baking dish.
7.	Let cool for 10 minutes, then drizzle with fruit syrup or preserves before serving.

PROS

Galopita is a simple and delicious recipe that can be made with just a few ingredients.

It is a traditional Greek dessert that is perfect for sharing with friends and family.

This recipe is also vegetarian-friendly.

CONS

Galopita is a high-calorie dessert that should be enjoyed in moderation.

It is not suitable for those who are lactose intolerant or have a dairy allergy.

HEALTH & BENEFITS

Although Galopita is not particularly healthy, it can be enjoyed as an occasional treat in moderation.
Cinnamon has been shown to have anti-inflammatory properties and can also help regulate blood sugar levels.

	1 1/2 quarts milk
	3/4 cup sugar
	2 lbs butter
	1 cup farina
	8 eggs
	1 tablespoon cinnamon
	fruit syrup or preserves