Ingredients

1 1/2 lbs ground beef
1 cup breadcrumbs
1 small onion , finely chopped
1 egg , slightly beaten
1/4 cup finely diced peeled apple
1 1/2 teaspoons Worcestershire sauce
1/4 teaspoon pepper
3/4 cup brown sugar
1 teaspoon dry mustard
Gala Meatloaf is a unique twist on traditional meatloaf recipes. This recipe incorporates diced apples into the mixture, which adds sweetness and a hint of tartness to the dish. The use of the crockpot to cook the meatloaf ensures that it will be tasty, tender and juicy. This recipe is perfect for a busy weeknight or for a comforting weekend meal.

Instructions

1.In a large bowl, mix together ground beef, breadcrumbs, onion, egg, apple, Worcestershire sauce, and pepper.
2.Shape the mixture into a loaf and place it in the crockpot.
3.In a separate bowl, mix together the brown sugar and dry mustard.
4.Spread this mixture on top of the meatloaf.
5.Cover and cook on low for 6-7 hours or on high for 3-4 hours.

PROS

This meatloaf is flavorful and juicy.

Cooking in the crockpot allows the mixture to develop its flavors as the ingredients slowly marinate together.

It is easy to prepare and does not require much attention as it cooks

CONS

This meatloaf is high in calories and fat.

It is not recommended for those who are looking for a low-calorie or low-fat diet.

HEALTH & BENEFITS

Ground beef is an excellent source of protein and iron, which helps to form red blood cells in the body.
Adding apples to the meatloaf provides fiber, vitamins, and minerals to the meal.

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