Ingredients

2 tablespoons olive oil
2 cans chipotle peppers
2 pounds flank steak
Fuzzy's Chipotle Flank Steak is a spicy and flavorful main dish that is perfect for grilling. Flank steak is a lean cut of beef that is great for grilling, and the addition of chipotle peppers gives it a spicy kick that is sure to please. This recipe is easy to make and can be customized to your desired level of spiciness. Whether you are hosting a summer BBQ or just looking for a quick and easy weeknight meal, this Chipotle Flank Steak is sure to impress.

Instructions

1.Preheat grill to medium-high heat.
2.In a blender, puree the chipotle peppers and olive oil until smooth.
3.Season the flank steak with salt and pepper to taste.
4.Brush the pureed chipotle peppers all over both sides of the steak.
5.Grill the steak for 6-7 minutes per side or until it reaches your desired level of doneness.
6.Remove from the grill and let the steak rest for a few minutes before slicing it against the grain into thin strips.

PROS

This Chipotle Flank Steak is a delicious and easy-to-make main dish that is perfect for grilling.

The chipotle peppers add a spicy kick to the dish, while the flank steak is tender and juicy.

This recipe is also gluten-free and low-carb, making it a great option for those with dietary restrictions.

CONS

Flank steak can be a tougher cut of meat, so it is important to cook it properly to avoid it being chewy.

Chipotle peppers can be quite spicy, so this recipe may not be suitable for those who do not like spicy food.

HEALTH & BENEFITS

Flank steak is a great source of protein and iron, making it a healthy choice for those who are looking to build muscle.
Chipotle peppers contain capsaicin, which has been linked to reducing inflammation in the body and improving heart health.
It is also low in carbs, making it a great option for those who are following a low-carb or ketogenic diet.

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