Fruity Ham Meatloaf

May 12, 2023May 12, 20230 13
Sweet and savory Fruity Ham Meatloaf recipe with a tropical twist
in Main

Prep

15 min

Cook

60 min

Ready In

75 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

2 teaspoons lard ( fat from the ham )
1/4 cup brown sugar
3 slices peeled cored pineapple
2 tablespoons raisins
450 g cooked ham , finely chopped ( equal to 3 cups )
300 g ground lean pork
2 cups fresh breadcrumbs
1 stalk celery , finely chopped
1/2 small onion , finely chopped
1 tablespoon Dijon mustard
2 eggs
2 large apples , grated
2 teaspoons rubbed sage
1/4 teaspoon clove

Nutrision Information

Servings Per Recipe
8
Calories
343
Sugar
21g
Fat
12g
This Fruity Ham Meatloaf recipe is a unique and flavorful twist on the classic meatloaf dish. The addition of pineapple, raisins, and apples gives this dish a tropical flair while keeping it savory and delicious. This recipe is perfect for any occasion and can be served with a side of roasted vegetables or mashed potatoes. The ham provides a distinct flavor, while the ground pork gives the meatloaf a tender texture that is sure to please. This recipe is easy to make and can be enjoyed by the whole family.

Instructions

1.Preheat the oven to 350°F.
2.In a skillet, melt the lard over medium heat and add the brown sugar. Cook until the sugar melts.
3.Add the pineapple slices and and raisins and cook until the pineapple is golden brown.
4.In a large bowl, combine the chopped ham, ground pork, breadcrumbs, celery, onion, mustard, eggs, grated apples, sage, clove, and the pineapple-raisin mixture.
5.Mix well until everything is evenly combined.
6.Transfer the mixture into a greased loaf pan and bake for about one hour or until the meat is fully cooked.
7.Let the meatloaf cool down for a few minutes before slicing it and serving.

PROS

This Fruity Ham Meatloaf recipe is a unique and delicious twist on the classic meatloaf dish.

The combination of ham, pork, and fruit creates a sweet and savory flavor that is sure to please any palate.

CONS

This meatloaf may not be suitable for individuals who are trying to limit their sugar intake due to the addition of brown sugar and raisins.

Additionally, this recipe may not be suitable for those with food allergies or intolerances to any of the listed ingredients.

HEALTH & BENEFITS

While this meatloaf recipe is not necessarily a health food, it does contain lean protein from the ham and pork, as well as dietary fiber and vitamins from the fresh apples.
Additionally, the pineapple and raisins in this recipe are both sources of vitamin C, which may help support the immune system.

Print

Leave a Reply

Your email address will not be published.