Ingredients

1/2 baguette or equal quantity of any white bread , cut into very small pieces
1 lb ground beef ( or half pork , half beef )
1 small onion , finely chopped
2 eggs
1 tablespoon mustard
1 vegetables , crushed or 1 meat stock , cube crushed
1/4 cup fresh parsley , chopped
pepper
olive oil
Frikadellen is a popular German dish that's often served with potato salad or green salad. It's a dish that's easy to make as it only requires simple and readily available ingredients like ground beef or pork, eggs, and bread. Although the dish is fried, it's still regarded as comfort food by many Germans. The combination of spices and meat flavors give it a unique taste that's hard to resist. It's a great dish to make if you're looking for a filling and satisfying meal without having to spend hours in the kitchen.

Instructions

1.In a large bowl, soak the bread in water for 5 minutes.
2.Add the ground beef (or pork and beef), chopped onion, eggs, mustard, crushed vegetables or meat stock cube, fresh parsley, and pepper.
3.Mix everything well until it's combined.
4.Then use your hands to form the mixture into 10-12 patties.
5.Heat the olive oil over high heat in a large frying pan.
6.Add the patties to the pan and cook them for about 3 minutes on each side or until they are browned and fully cooked.
7.Drain any excess oil on a paper towel before serving.

PROS

Frikadellen patties are crispy on the outside and juicy on the inside, perfect for a quick lunch or dinner.
It’s a dish that’s easy to make, using ingredients that you likely already have in your pantry and fridge.
You can also make a big batch of patties and freeze them for later.

CONS

Frikadellen is a fried dish, so it’s high in fat and calories.
It’s not recommended to eat them regularly unless you balance them with a healthy diet and physical activity.

HEALTH & BENEFITS

Frikadellen patties are a good source of protein, which is essential for muscle growth and repair. Adding vegetables to the dish can also provide essential vitamins and minerals. However, it’s important to balance your intake with other food groups for a balanced diet.

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