Ingredients

2 cans pinto beans , drained and rinsed
1/2 cup light beer
3 -4 scallions , sliced
2 -3 tablespoons chopped mild green chilies , to taste
1 teaspoon ground cumin
Frijoles Borracho, also known as Drunken Beans, is a traditional Mexican dish that has become popular in many parts of the United States. This recipe is a hearty and filling one-pot meal that is perfect for cold winter nights or lazy weekends. The name comes from the beer that is used in the recipe. The beer adds a unique flavor to the dish that goes well with the earthy flavor of the beans and the spicy kick of the green chilies. Serve this dish with warm tortillas and a side of rice for a complete meal that will satisfy even the biggest appetites.

Instructions

1.In a large pot, add the pinto beans and enough water to cover them.
2.Bring the beans to a boil and then reduce the heat to low. Let them simmer for about 45 minutes, or until they are tender.
3.Drain the beans and return them to the pot.
4.Add the beer, scallions, green chilies, and cumin to the pot, stirring to combine.
5.Let the mixture simmer for an additional 10-15 minutes, or until the flavors have melded and the liquid has thickened slightly. Serve hot.

PROS

Frijoles Borracho is a delicious and easy-to-make dish that is perfect for busy weeknights or lazy weekends.
This recipe is versatile and can be adapted to suit your preferences.

It is a great source of protein and fiber, making it a filling and satisfying meal.

The beer in this recipe adds a unique flavor that sets this dish apart from other bean recipes.

CONS

Frijoles Borracho can be high in sodium if you use canned beans, which can be an issue for some people.

This dish contains alcohol, so it may not be suitable for some individuals or children.

It may not be the best choice for those following a low-carb or keto diet.

HEALTH & BENEFITS

Pinto beans are a great source of plant-based protein and fiber, which can help control blood sugar levels and improve digestive health.
They are also low in fat and calories, making them a healthy addition to any diet. Cumin is reputed to aid digestion and help fight inflammation.

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