Friendship Fruitcake and Starter With Brandy

May 12, 2023May 12, 20230 1
Scrumptious Friendship Fruitcake and Starter recipe with a hint of Brandy
in Cake

Prep

20 min

Cook

50 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 1/2 cups apricot brandy
6 cups sugar
1 can sliced peaches
1 can crushed pineapple , undrained
2 jars maraschino cherries , drained and cut in half
2 cups chopped nuts
2 packages Betty Crocker Super Moist cake mix ( white , golden , vanilla or lemon )
8 eggs
3/4 cup oil

Nutrision Information

Servings Per Recipe
24
Calories
398
Sugar
53g
Fat
16g
Friendship Fruitcake and Starter is a popular dessert recipe that is perfect for sharing with friends and family. This recipe is made with a combination of apricot brandy, sugar, sliced peaches, crushed pineapple, maraschino cherries, chopped nuts, and cake mix. The result is a moist and delicious cake that is perfect for entertaining. The addition of brandy gives the recipe a unique flavor that is sure to impress your guests. This cake can be enjoyed on its own for a sweet and satisfying dessert, or it can be served with a side of brandy for an extra kick.

Instructions

1.In a large mixing bowl, combine the apricot brandy, sugar, sliced peaches, crushed pineapple, maraschino cherries, and chopped nuts.
2.Mix in the cake mix and eggs until well combined.
3.Add in the oil and mix until the batter is smooth.
4.Divide the batter equally into 2 greased 13x9 inch baking pans.
5.Bake in a preheated oven at 325°F for 45-50 minutes, or until a toothpick inserted into the center comes out clean.
6.Once done, cool the cakes on a wire rack for 10-15 minutes.
7.Cut and serve with a side of brandy for added flavor.

PROS

This Friendship Fruitcake and Starter recipe is perfect for sharing with friends and family.

The addition of apricot brandy gives the cake a warm and comforting flavor.

CONS

This cake is high in calories and sugar, so it should be enjoyed in moderation.

The high alcohol content in the cake may not be suitable for everyone.

HEALTH & BENEFITS

This cake is not particularly healthy, but it can be enjoyed as an occasional dessert in moderation.
The nuts in this recipe are a good source of healthy fats and protein.

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