Fried Rice Stuffing With Sweet Harbin Sausage

May 18, 2023May 18, 20230 3

Fried Rice Stuffing With Sweet Harbin Sausage - A Flavorful Chinese Dish

by The Chefin Rice

Prep

10 min

Cook

20 min

Ready In

30 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

450

Sugar

Fat

10g

Fried Rice Stuffing With Sweet Harbin Sausage is a popular Chinese dish that is loved for its flavorful taste and simple preparation. Harbin sausage is a popular ingredient in Chinese cuisine, and its sweet flavor goes well with the rice and egg in this dish. The dish is a filling and hearty meal that is perfect for family dinners or gatherings with friends. The dish has become increasingly popular outside of China due to its simplicity and delicious taste.

Instructions

1.	Use cooking scissors to cut Harbin sausage into small pieces. Cut leeks or green onions into small circles.
2.	Break eggs into a bowl and whisk, then add sugar and a pinch of salt to the egg mixture and mix well.
3.	Heat up some cooking oil in a wok or a non-stick skillet over high heat. Add the sausage and stir-fry for a minute, then add the leeks or green onions and stir-fry for another minute.
4.	Add cooked rice to the sausage mixture and stir-fry for a minute until the rice is evenly coated with the oil.
5.	Pour in the egg mixture and stir-fry until the egg is fully cooked and evenly distributed in the rice stuffing. Add salt to taste.

PROS

This dish is easy and quick to make, and its unique flavor makes it a crowd-pleaser at any gathering.

It can be served as a side dish or as a main course.

CONS

This dish is high in carbs and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Harbin sausage is rich in protein and contains beneficial nutrients such as vitamin B1, B2, and niacin. However, it is a processed food and should be consumed in moderation.
Rice is a good source of carbs and provides energy for the body. It also contains vitamins and minerals, including iron and magnesium. However, eating too much rice can lead to weight gain.

	2 sweet style harbin sausages ( or other sweet Chinese sausage )
	3 cups cooked long-grain rice ( cooked 24 hours in advance of use )
	1/2 leeks or 3 green onions
	4 eggs
	1/2 tablespoon sugar
	cooking oil
	salt