PROS
Chinese-style Fried Chicken has a crispy exterior with juicy and tender meat inside.
It is a quick and easy recipe to make and can be seasoned according to taste preferences.
Oyster sauce and Chicken bouillon powder add a rich and savory note to the recipe, creating a perfect balance of flavors
CONS
Fried chicken is high in calories and fat content.
It should be consumed in moderation and balanced by healthier food options in the diet.
HEALTH & BENEFITS
Chicken meat is a good source of protein, essential amino acids and vitamins B6 and B12. It aids muscle growth and repair, strengthens bones and supports brain health.
Oyster sauce contains essential minerals like iron, potassium, magnesium and calcium.
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