Ingredients

2 pounds bone-in chicken breast
3 cups water
2 cubes chicken bouillon
2 cups milk
1 1/2 tablespoons milk
2 egg yolks
3 tablespoons all-purpose flour
1 can corn , drained
1 can table cream
1 cup cottage cheese
7 ounces sliced mozzarella cheese
Fricassee de Frango Gratinado, also known as Creamy Brazilian Chicken Fricassee, is a classic comfort dish from Brazil. This dish has a creamy texture and a delightful flavor that will warm up your soul. It's a popular and hearty meal that's perfect for family dinners or special occasions. This dish is usually served with rice, but it can also be enjoyed with crusty bread or a simple salad. The combination of shredded chicken, corn, and cottage cheese in a creamy sauce is a must-try for any chicken lover.

Instructions

1.In a large pot, boil chicken with water and chicken bouillon cubes for 30 minutes. Remove chicken from the pot and let it cool before shredding into small pieces.
2.In the same pot, add milk, cream, and flour. Mix thoroughly and bring to a boil, stirring constantly.
3.Add egg yolks and continue stirring for 1 minute, then add corn and cottage cheese.
4.Add shredded chicken to the pot and mix everything together before transferring into a casserole dish.
5.Top with sliced mozzarella cheese and bake in the oven at 350°F for 20-30 minutes or until cheese is golden and bubbly.

PROS

This fricassee is rich, creamy, and a comforting meal that will satisfy your hunger.

It has a balanced blend of flavors and a beautiful presentation to impress your guests.

CONS

This dish is high in calories and fat, so it should be consumed in moderation as part of a balanced diet.

It has a relatively long cooking time and involves a bit of effort to prepare.

HEALTH & BENEFITS

The chicken used in this recipe is a great source of protein and contains essential vitamins and minerals like niacin and vitamin B6.
It also includes corn, which is a good source of antioxidants and has been shown to improve digestion and reduce the risk of heart disease.

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