Fresh Salsa, Arizona Style

Jun 03, 2023June 3, 20230 7

Fresh Salsa, Arizona Style Recipe

by The Chefin Salsa

Prep

15 min

Cook

0 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

0.5g

Fresh salsa, Arizona style, is a zesty appetizer that originates from the Southwest United States. The combination of juicy tomatoes, spicy jalapenos, and fresh cilantro make this a perfect addition to any Mexican themed meal. Salsa has become a popular condiment all around the world and is known for its ability to add flavor to meals without adding too many calories. This recipe is perfect for anyone looking for a quick and easy appetizer that will impress their guests. Serve with tortilla chips or use it as a side dish to make your next meal a little spicier.

Instructions

1.	Peel the garlic and onions, then finely chop them.
2.	Wash and finely chop the jalapeno peppers or habanero pepper, remove the stem and seeds.
3.	Wash the cilantro leaves and chop them up.
4.	Cut the tomatoes into small pieces.
5.	In a large mixing bowl, mix all the ingredients together.
6.	Serve chilled with tortilla chips or as a side to your favorite Mexican dish.

PROS

Fresh salsa is a low-calorie and low-fat appetizer that packs a lot of flavor.

It is a great way to include more vegetables in your diet.

This recipe is easy to make and can be adapted to individual spice preferences.

CONS

Some people may find the spicy nature of the salsa to be overpowering.

The garlic and onions may cause bad breath.

HEALTH & BENEFITS

This salsa is packed with nutrients like vitamin C, potassium, and dietary fiber.
The vegetables like tomato and jalapeno peppers are high in antioxidants that can help reduce inflammation and may lower the risk of chronic diseases.
Garlic and onions also contain antioxidants that help the body fight off infections and boost immune function.

	2 -4 garlic cloves
	2 -3 medium yellow onions
	2 -3 jalapeno peppers or 1 -2 habanero pepper
	1 -2 cup fresh cilantro
	3 -4 large tomatoes