PROS
Fresh Pico De Gallo is easy to make, refreshing, and low-calorie, making it an excellent appetizer or snack.
Its fresh flavors complement a variety of dishes such as grilled meats, tacos, nachos, quesadillas, and chips.
CONS
If you over-chop the ingredients, the juice may accumulate, making it soggy quickly.
Also, jalapeno chiles can be spicy, so if you are sensitive to heat, reduce the quantity or remove the seeds.
HEALTH & BENEFITS
Fresh Pico De Gallo is a nutrient-dense and low-calorie dish rich in fiber, vitamins, and minerals.
Tomatoes are a good source of lycopene, an antioxidant that may reduce the risk of cancer and heart disease.
Jalapeno chiles contain capsaicin, which has anti-inflammatory and pain-relieving properties.
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