Ingredients

1/4 cup hazelnuts
1 lb ripe fig , rinsed and patted dry
good quality aged balsamic vinegar , should be thick and sweet
fleur de sel or other good sea salt
Fresh Figs With Fleur De Sel, Aged Balsamic & Hazelnuts is a sophisticated and refreshing dessert that's perfect for summertime. The combination of fresh, ripe figs with aged balsamic vinegar, crunchy hazelnuts, and savory fleur de sel creates a wonderful balance of sweet, tangy, and nutty flavors. This dessert is easy and quick to make, making it a great option to serve to guests on short notice. Whether you are enjoying it with family and friends or treating yourself to a special indulgence, this dessert is sure to impress.

Instructions

1.Preheat oven to 350°F.
2.Spread the hazelnuts in a single layer on a baking sheet and toast for 8-10 minutes or until they become fragrant and golden.
3.Once the hazelnuts have cooled, coarsely chop them.
4.Cut off the stems of the figs and halve them lengthwise.
5.Arrange the figs cut side up on a serving plate.
6.Drizzle the aged balsamic vinegar over the figs.
7.Sprinkle the chopped hazelnuts over the figs.
8.Finish with a sprinkling of fleur de sel.
9.Serve immediately.

PROS

Fresh Figs With Fleur De Sel, Aged Balsamic & Hazelnuts is a light and refreshing dessert that’s perfect for summer.

The combination of sweet figs, crunchy hazelnuts, tangy balsamic vinegar, and savory fleur de sel is a taste sensation.

It’s easy and quick to prepare, making it an ideal dessert to serve to guests on short notice.

CONS

Fresh Figs With Fleur De Sel, Aged Balsamic & Hazelnuts is a relatively simple dessert and may not appeal to those who prefer more complex desserts with multiple layers of flavors and textures.

The use of fleur de sel may not be appealing to everyone as it is a bold and savory flavor that can overpower the other ingredients if used in excess.

HEALTH & BENEFITS

Fresh Figs With Fleur De Sel, Aged Balsamic & Hazelnuts is a healthy dessert option.
Figs are an excellent source of dietary fiber, which can help promote digestive health.
They are also a good source of vitamin B6 and potassium, which play important roles in energy production and healthy heart function.
Hazelnuts are a good source of vitamin E, which is an antioxidant that can help fight free radical damage and promote healthy skin.

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