French Yogurt-Cake

May 09, 2023May 9, 20230 11
Delicious French Yogurt-Cake recipe for your next dessert
in Dessert

Prep

10 min

Cook

60 min

Ready In

70 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup yogurt ( do n't forget to keep the container )
1/4 cup oil
1 cup sugar
1 1/2 cups plain flour
2 teaspoons baking powder
2 eggs
1 dash salt
almonds or chocolate chips
coconut or fruit

Nutrision Information

Servings Per Recipe
8
Calories
293
Sugar
30g
Fat
14g
The French Yogurt-Cake is a popular dessert in France, often enjoyed with a cup of tea or coffee. This cake is simple to make and requires only a handful of ingredients, making it perfect for a quick and easy dessert. The yogurt in this recipe keeps the cake moist and tender while imparting a subtle tang. The addition of almonds, chocolate chips, coconut, or fruit adds a delicious texture and flavor to this cake. It can be customized to your liking, making it a versatile dessert that everyone will love.

Instructions

1.Preheat the oven to 350°F (180°C).
2.In a large bowl, whisk together the yogurt, oil, sugar, and eggs until smooth.
3.Sift in the flour, baking powder, and salt, then fold until just combined.
4.Add your choice of almonds, chocolate chips, coconut or fruit, and gently stir to combine.
5.Pour the batter into a greased loaf pan and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
6.Remove from the oven and allow to cool before slicing and serving.

PROS

Light and fluffy, this French Yogurt-Cake is the perfect dessert for any occasion.

Not too sweet, it can be customized to your liking with your choice of toppings.

CONS

This cake is not particularly healthy as it contains sugar and oil.

It should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

Yogurt is a good source of probiotics which can enhance digestive health, boost your immune system, and improve bone health.
Almonds are high in healthy fats, protein, and fiber, which can help lower cholesterol levels and reduce the risk of heart disease.

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