French Toast Croissant Casserole

May 09, 2023May 9, 20230 12
French Toast Croissant Casserole recipe for a delectable breakfast treat
in Breakfast/Brunch

Prep

15 min

Cook

40 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

10 croissants , cubed
8 large eggs
1 teaspoon vanilla extract
1/2 cup brown sugar
1/2 cup milk
4 teaspoons orange peel , grated
1/4 teaspoon salt
2 teaspoons cinnamon
1 teaspoon nutmeg , fresh grated
1/2 cup pecans , toasted rough chopped
1/4 cup butter , diced
maple syrup , warmed
powdered sugar ( optional )
butter , for pan

Nutrision Information

Servings Per Recipe
10
Calories
487
Sugar
22g
Fat
26g
French Toast Croissant Casserole is a unique take on traditional French toast that is perfect for special occasions or feeding a crowd. It's a decadent breakfast option that combines buttery croissants, eggs, brown sugar, and fresh orange zest for a sweet and citrusy flavor. This casserole can be made ahead of time and reheated before serving, which makes it a great option for busy mornings or hosting guests. Serve it with warmed maple syrup and a dusting of powdered sugar for an even more indulgent treat.

Instructions

1.Preheat oven to 350 degrees F.
2.Grease a 9x13 inch baking pan with butter.
3.In a large bowl, whisk together eggs, vanilla extract, brown sugar, milk, orange peel, salt, cinnamon, and nutmeg.
4.Add cubed croissants to the bowl and toss to coat.
5.Stir in chopped pecans.
6.Pour the mixture into the greased baking pan.
7.Dot the top with diced butter.
8.Bake for 35-40 minutes until golden brown and the center is set.
9.Serve with warm maple syrup and dust with powdered sugar if desired.

PROS

This French Toast Croissant Casserole is a decadent and delicious breakfast or brunch treat.

It’s perfect for feeding a crowd and can be prepared in advance.

The combination of flaky croissants, brown sugar, and fresh orange zest makes for a flavorful and unique twist on traditional French toast.

CONS

This casserole is high in calories and fat due to the combination of croissants and butter.

It should be enjoyed as an occasional treat in moderation as part of a balanced diet.

HEALTH & BENEFITS

While not a particularly healthy dish, the use of fresh orange zest and pecans in this recipe add some potential health benefits.
Orange zest is high in antioxidants and has been linked to supporting digestive health and reducing inflammation.
Pecans are a good source of healthy fats and fiber, which can aid in digestion and promote satiety.

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