French Spaghetti With Lobster

May 09, 2023May 9, 20230 14
French Spaghetti With Lobster is a luxurious seafood dish that is perfect for special occasions
in Seafood

Prep

30 min

Cook

20 min

Ready In

50 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 rock lobsters ( or 1 rock lobster weighing 5 lbs . or more )
8 ounces spaghetti
3 cloves garlic
10 tablespoons olive oil
7 teaspoons fresh parsley
1 bay leaf
1 teaspoon dried thyme
1 cup fish stock
1 teaspoon tomato paste
1 cup white wine
1/2 bunch basil
salt and pepper

Nutrision Information

Servings Per Recipe
4
Calories
549
Sugar
2g
Fat
39g
French Spaghetti With Lobster is a decadent seafood pasta dish that originates from the coastal regions of France. The dish features succulent pieces of lobster meat cooked with garlic, fresh herbs, and white wine, all tossed together with al dente spaghetti. This recipe is perfect for special occasions or romantic dinners, and is sure to impress your guests with its luxurious flavors and textures. The dish can be somewhat time-consuming to prepare, but the end result is well worth the effort.

Instructions

1.Preheat the oven to 375 degrees Fahrenheit.
2.Bring a large pot of salted water to a boil and cook the spaghetti until it is al dente. Drain and set aside.
3.While the spaghetti cooks, prepare the lobster by removing the meat from the shells and chopping it into bite-sized pieces.
4.Heat the olive oil in a large skillet over medium heat. Add the garlic and cook for 1-2 minutes until fragrant.
5.Add the parsley, bay leaf, and thyme to the skillet and cook for another minute.
6.Stir in the tomato paste and fish stock, then add the white wine. Simmer the mixture for 5-7 minutes until slightly reduced.
7.Gently fold the chopped lobster meat into the skillet and cook for 2-3 minutes until heated through.
8.Add the cooked spaghetti to the skillet and toss to combine. Season with salt and pepper to taste.
9.Divide the spaghetti and lobster mixture between four plates and garnish with fresh basil leaves.

PROS

French Spaghetti With Lobster is an indulgent seafood dish that is sure to impress your guests.

The combination of delicate pasta and succulent lobster meat is both luxurious and delicious.

This recipe is perfect for special occasions or romantic dinners.

CONS

Lobster can be expensive and difficult to find in some areas.

This recipe can take a bit of time and effort to prepare, making it best suited for more experienced cooks.

HEALTH & BENEFITS

While this dish is not particularly low in calories or fat, lobster is high in protein and contains a variety of essential vitamins and minerals.
It is also a good source of omega-3 fatty acids, which are important for heart health.

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