French Roast Chicken and Mediterranean Vegetables in Wine

May 09, 2023May 9, 20230 1
French Roast Chicken and Mediterranean Vegetables in Wine
in Main

Prep

15 min

Cook

40 min

Ready In

55 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1 4 lbs chicken pieces or 6 chicken breasts , skin on and bone in
1 tablespoon olive oil
4 fluid ounces dry white wine
salt and black pepper
fresh thyme or fresh rosemary
roasted vegetables

Nutrision Information

Servings Per Recipe
6
Calories
535
Sugar
6g
Fat
32g
This French-inspired dish is a hearty and comforting meal that is perfect for a cozy night in. The chicken is seasoned with fresh herbs and paired with a colorful array of Mediterranean vegetables, all roasted together in a delicious white wine sauce. This recipe is easy to make and requires only one pan, making it a great choice for busy weeknights or entertaining friends. The aroma of the chicken and vegetables as they roast in the oven will make your mouth water and leave your house smelling delicious. Serve this dish with a side of crusty bread to soak up all the flavorful sauce, and you will have a meal that is sure to satisfy.

Instructions

1.Preheat oven to 400°F (200°C).
2.In a large roasting pan, place the chicken pieces and vegetables in a single layer and drizzle with olive oil.
3.Season with salt and pepper, thyme or rosemary, and pour the wine into the pan.
4.Roast in the oven for 35-40 minutes until the chicken is cooked through and the vegetables are tender.
5.Serve hot, garnished with fresh herbs if desired.

PROS

This one-pan recipe is easy to make and perfect for a family dinner or entertaining guests.

The wine adds a delicious flavor to both the chicken and vegetables.

CONS

The chicken takes around 40 minutes to cook, which may be longer than some recipes.

It requires a large roasting pan to fit all the ingredients.

HEALTH & BENEFITS

Chicken is a rich source of protein and is low in fat when the skin is removed.
The Mediterranean vegetables provide an array of vitamins and minerals, including vitamin C and potassium, which are essential for good health.
The wine in this recipe is rich in antioxidants, which can help reduce inflammation and improve heart health.

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