French Onion Soup Ramen

May 09, 2023May 9, 20230 15

French Onion Soup Ramen: The perfect blend of Japanese and French cuisine

by The Chefin Soup

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Very easy

Rating

Ingredients

	1 can condensed French onion soup
	10 1/2 ounces fresh water ( one soup can full )
	1 package ramen noodles , beef or ( 3 ounce ) package chicken
	2 ounces grated parmesan cheese

Nutrision Information

Servings Per Recipe

Calories

440

Sugar

Fat

15g

French Onion Soup Ramen is a unique twist on the classic French onion soup, which is traditionally served with a slice of toasted bread and melted Gruyere cheese on top. This recipe incorporates Japanese ramen noodles to create a quick and easy fusion dish that is both delicious and satisfying. The combination of French onion soup and ramen noodles creates a rich, savory broth that is topped off with a generous sprinkling of grated parmesan cheese. This dish is perfect for those who love both French and Japanese cuisine and want to try something new and exciting.

Instructions

1.	In a large pot, combine the French onion soup and water, and bring to a boil.
2.	Add the ramen noodles and cook for 3 minutes, or until tender.
3.	Pour the soup and noodles into a serving bowl.
4.	Top with grated parmesan cheese.

PROS

French Onion Soup Ramen is a unique and delicious blend of Japanese and French cuisine.

It is quick and easy to prepare, making it perfect for a busy weeknight dinner.

The combination of beef or chicken ramen noodles with French onion soup creates a rich and savory flavor that is sure to satisfy your taste buds.

CONS

This soup is high in sodium due to the condensed French onion soup, so it may not be suitable for individuals on a low-sodium diet.

The use of ramen noodles can also make this dish high in carbohydrates, which may not be ideal for those following a low-carb diet.

HEALTH & BENEFITS

This dish provides a good source of protein from the beef or chicken ramen noodles.
The onions in the French onion soup contain antioxidants and anti-inflammatory compounds that may help improve heart health.