French Hamwiches

May 09, 2023May 9, 20230 7

Satisfy your appetite with French Hamwiches for your next lunch

by The Chefin Sandwich

Prep

10 min

Cook

6 min

Ready In

16 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

536

Sugar

Fat

38g

French Hamwiches, also known as Croque Monsieur, are a classic French dish that has been enjoyed for centuries. This delicious sandwich consists of buttered bread, ham, and cheese, which is usually grilled or baked. The sandwich is a favorite in French cafes and restaurants and is often served with a side salad or French fries. The sandwich is known for its rich flavor and creamy texture, making it a perfect lunch dish for sandwiches lovers.

Instructions

1.	In a small bowl, mix butter and mustard until well combined.
2.	Spread the butter mixture evenly over two slices of bread.
3.	Add a slice of Swiss cheese and a slice of ham on each of the bread slices.
4.	Place the other bread slices on top to make a sandwich.
5.	In a shallow dish, whisk together an egg and milk until well combined.
6.	Heat a non-stick skillet over medium heat, dip each sandwich into the egg mixture, and coat both sides.
7.	Place the sandwiches into the skillet and cook for 2-3 minutes on each side until golden brown.
8.	Serve hot and enjoy!

PROS

French Hamwiches are quick and easy to make, making them a perfect lunch dish for busy weekdays.

They are also kid-friendly and can be prepared with leftovers or other ingredients like turkey or chicken.

CONS

The sandwich is not the healthiest option, especially if consumed frequently.

The butter and cheese add significant calories and fat, and the sandwich lacks vegetables and fiber.

HEALTH & BENEFITS

Although French Hamwiches are not the healthiest option, they provide a decent amount of protein from the cheese and ham.
The egg used to coat the sandwich is also a good source of vitamins and minerals like vitamin D, B12, and choline.

	2 tablespoons butter , softened
	2 teaspoons mustard
	4 slices bread
	4 slices swiss cheese
	2 slices cooked ham
	1 egg
	2 tablespoons milk