Ingredients

1 package sliced bacon
1 bag of seasoned French fries
1 bag of shredded cheese
French Fry Melt is a twist on classic French fries. This cheesy and bacon-y recipe is perfect for satisfying your cravings with a fun, flavorful twist. It's easy to make and a fun dish to share with friends and family. This dish is a great option for a snack, party food, or indulgent treat.

Instructions

1.Preheat oven to 450 degrees F.
2.Cook the bacon in a skillet over medium heat until crispy and browned. Remove and place on paper towels to drain.
3.Spread the French fries out on a baking sheet in a single layer.
4.Bake in the preheated oven until crispy and golden brown, about 20 minutes.
5.Remove the fries from the oven and sprinkle shredded cheese over the top.
6.Return the fries to the oven and bake until the cheese is melted and bubbly, about 5 minutes.
7.Top the fries with the crispy bacon pieces and serve.

PROS

French Fry Melt is a delicious, easy-to-make dish that’s perfect as a snack or party food.

It’s a great way to enjoy French fries with a cheesy twist and crispy bacon bits.

CONS

While this dish is tasty, it is not particularly healthy.
It’s high in calories, fat, and sodium.

It’s best enjoyed in moderation as an occasional treat rather than a regular meal or snack.

HEALTH & BENEFITS

Unfortunately, French Fry Melt doesn’t have many health benefits, as it’s high in calories, fat, and sodium.
However, it can be enjoyed as an occasional treat or as part of a balanced diet.

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