French Flamme. Bacon- Cheese Pizza-Pie

May 09, 2023May 9, 20230 13

French Flamme. Bacon- Cheese Pizza-Pie recipe for your next special dinner

by The Chefin Pizza

Prep

20 min

Cook

25 min

Ready In

45 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

727

Sugar

Fat

51g

The French Flamme. Bacon- Cheese Pizza-Pie is a savory dish that combines the flavors of bacon, cheese, and onions on top of a crispy puff pastry. This pizza-pie is similar to a traditional French Tart Flambee, but it is cooked on puff pastry instead of a thin dough. This dish is perfect for a special dinner with family and friends because it is easy and quick to make and tastes delicious.

Instructions

1.	Preheat the oven to 200°C.
2.	Unroll the puff pastry and place it onto a baking sheet lined with parchment paper.
3.	Spread the fromage blanc over the puff pastry.
4.	Slice the onions into thin strips and scatter them over the fromage blanc.
5.	Add the lardons or Canadian bacon on top of the onions.
6.	Sprinkle pepper over the top of the pizza-pie.
7.	Bake in the preheated oven for 20-25 minutes until the puff pastry is golden brown and crispy.

PROS

The French Flamme.
Bacon- Cheese Pizza-Pie is a quick and easy dish to make for a special dinner.

The crispy puff pastry, melty cheese, and smoky bacon flavors combine to make a delicious pizza-pie.

CONS

This dish is high in calories and fat, so it should be enjoyed in moderation as part of a balanced diet.

HEALTH & BENEFITS

This dish is not particularly healthy, but the onions contain antioxidants and fiber that may provide health benefits. The bacon or lardons could be replaced with turkey bacon or vegetarian bacon for a lower-fat option.

	230 g puff pastry
	6 tablespoons fromage blanc
	200 g lardons or 200 g Canadian bacon , slices
	4 onions
	pepper