Ingredients

4 cups mashed potatoes
1 can creamed corn ( 540 mL )
1 lb cooked ground pork , and seasoned to taste
1 medium onion , chopped and fried
4 -5 teaspoons butter
French Canadian Shepherd’s Pork Pie is a classic dish that is popular in Quebec. It is a hearty and filling dish that is perfect for a cold winter night. The dish features a mashed potato base, which is topped with a savory mixture of cooked ground pork and fried onion. The creamed corn topping adds a touch of sweetness and creaminess to the dish. This dish can be customized by adding different herbs and spices, such as thyme or sage. It is a great option for a casual family dinner or a potluck gathering with friends.

Instructions

1.Preheat oven to 375 degrees Fahrenheit.
2.In a large mixing bowl, combine mashed potatoes, creamed corn, cooked ground pork, and fried onion. Mix well.
3.Transfer the mixture to a deep-dish pie pan and spread it evenly.
4.Dot the top with butter.
5.Bake in the preheated oven for 30-35 minutes or until the top is golden brown.
6.Remove from the oven and let cool for a few minutes before serving.

PROS

This dish is comforting and filling, perfect for a chilly winter night.

The creamed corn topping adds a nice sweetness and creaminess to the dish.

CONS

The dish is quite heavy and high in calories and fat, making it a less healthy option for everyday meals.

HEALTH & BENEFITS

While this dish is not particularly healthy, it does provide a good source of protein and carbohydrates. It should be enjoyed in moderation as part of a balanced diet.

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