French Bread (Home Style)

May 09, 2023May 9, 20230 13
Home-style French Bread recipe for your daily meal
in Bread

Prep

30 min

Cook

40-50 min

Ready In

2 hours 20 min

Level

Difficult

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 1/4 teaspoons active dry yeast , combined with
1/4 cup warm water
1 1/2 tablespoons melted shortening
3 teaspoons salt
2 tablespoons granulated sugar
3/4 cup scalded milk , and
3/4 cup water
5 cups sifted all-purpose flour
1/3 cup egg white , beaten until they just cling to bowl

Nutrision Information

Servings Per Recipe
1 loaf
Calories
96 per slice (based on 16 slices)
Sugar
0g
Fat
1g
French Bread is a classic bread recipe that has been enjoyed for generations in France and around the world. This homemade French Bread recipe is easy to make with a few simple ingredients and some time to let the dough rise. The bread is perfect for sandwiches, toasted with butter, or served alongside your favorite soups and stews. Give this recipe a try and impress your friends and family with your baking skills!

Instructions

1.In a large bowl, dissolve yeast in warm water.
2.Add melted shortening, salt, sugar, scalded milk, water, and 3 cups of flour; beat well.
3.Add remaining flour to make a soft dough.
4.Knead on a floured surface for 10 minutes or until smooth and elastic.
5.Place in a greased bowl, turning to grease top.
6.Cover and let rise until doubled in size.
7.Punch the dough down and turn onto a lightly floured surface.
8.Shape into a loaf and place in a greased 9x5 inch loaf pan.
9.Brush with egg white and let rise again until doubled in size.
10.Bake at 375 degrees Fahrenheit for 40-50 minutes or until golden brown.

PROS

The homemade French Bread is soft and chewy on the inside with a crispy crust on the outside.

It is a perfect accompaniment to soups, stews, and salads.

This recipe yields a large loaf, making it great for sharing with friends and family.

CONS

The French Bread takes a bit longer to make than other bread recipes.

It requires careful attention to detail to ensure it rises properly.

HEALTH & BENEFITS

While French Bread is not particularly high in nutrients, it can be part of a balanced diet when consumed in moderation.
The bread is low in fat and sugar and contains a moderate amount of carbohydrates, making it a good source of energy.
It is also a good source of fiber, which can help keep you feeling full and satisfied for longer periods of time.

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