French Berry Croissant (Chatelaine Magazine)

May 09, 2023May 9, 20230 1

Indulge in a sweet and flavorful French Berry Croissant

French Berry Croissant (Chatelaine Magazine)

by The Chefin Pastry

Prep

10 min

Cook

10 min

Ready In

20 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

750

Sugar

60g

Fat

35g

The French Berry Croissant is a delicious and indulgent pastry that originated in France. It is typically made with a buttery croissant and filled with a sweet fruit filling, in this case, fresh strawberries. This recipe is a twist on the classic croissant, adding a tangy and creamy sour cream and brown sugar mixture to enhance the flavors. It's a great option for a weekend breakfast or brunch or as a dessert after a meal. The French Berry Croissant is sure to impress anyone with its beautiful appearance and mouth-watering taste.

Instructions

1.	Preheat your oven to 350°F.
2.	In a medium bowl, mix the sliced strawberries and sugar together until well combined.
3.	Cut the croissants in half lengthwise, then spoon the strawberry mixture onto the bottom half of each croissant.
4.	Place the croissants in a baking dish and bake for 8-10 minutes, or until lightly toasted.
5.	In a small bowl, mix the sour cream and brown sugar together until well combined.
6.	Once the croissants are done, remove from the oven and let cool for a few minutes.
7.	Spread the sour cream mixture over the strawberry filling and place the top half of the croissant back onto each one.
8.	Serve warm and enjoy!

PROS

This French Berry Croissant is a perfect balance of sweet and tangy flavors, with a flaky and buttery texture.

Strawberries are a great source of antioxidants and vitamin C, providing numerous health benefits.

This recipe is easy and quick to make, perfect for a dessert or breakfast treat.

CONS

Croissants are high in calories and fat, so it’s important to enjoy them in moderation.

If you’re watching your sugar intake, you can reduce the amount of sugar in the recipe or substitute with a sugar alternative.

HEALTH & BENEFITS

Strawberries are low in calories but high in nutrients, including vitamin C, folate, and potassium.
They are also rich in antioxidants and fiber, which can help improve heart health and reduce inflammation in the body.
Croissants contain butter and flour, making them high in calories and fat, but they can be enjoyed as an occasional treat in a balanced diet.

	2 cups sliced strawberries
	1/4 cup sugar
	2 plain croissants
	1 cup sour cream
	2 tablespoons sieved brown sugar