Ingredients

1/2 cup parmesan cheese , grated
1/2 cup mozzarella cheese , grated
1/4 cup romano cheese , grated
2 tablespoons cream cheese
3/4 cup heavy cream
3/4 cup butter
1 teaspoon italian seasoning
1 teaspoon garlic , minced
1 chicken breasts , thawed
1/2 teaspoon italian seasoning
1/4 teaspoon garlic , minced
1/2 lb egg noodles
Four Cheese Chicken Alfredo is an Italian-American dish that is a twist on traditional fettuccine alfredo. This dish features chicken breasts seasoned with Italian seasoning and garlic, combined with egg noodles and a four-cheese sauce. The four cheeses used in this dish are parmesan, mozzarella, romano, and cream cheese, making it a dish that cheese lovers will adore. It's a satisfying and indulgent dish that's perfect for a special occasion.

Instructions

1.Preheat your oven to 375 degrees Fahrenheit.
2.Begin by cooking the egg noodles according to package instructions, set aside.
3.Season the thawed chicken on both sides with 1/2 teaspoon Italian seasoning and 1/4 teaspoon minced garlic.
4.In a large skillet, melt 1/4 cup butter over medium heat.
5.Add seasoned chicken breasts and cook for approximately 5 minutes per side, until golden brown.
6.Next, prepare the four-cheese sauce by melting the remaining 1/2 cup butter in a large saucepan.
7.Add in the heavy cream, Italian seasoning, minced garlic, cream cheese, and all three grated cheeses, stirring continuously until the cheeses melt and the sauce is well combined.
8.In a 9x13 inch baking dish, layer half of the cooked egg noodles, followed by the four-cheese sauce, and finally the cooked chicken breasts.
9.Top with the remaining egg noodles and bake the dish in the preheated oven for approximately 15-20 minutes, until heated through and bubbly.
10.Let the dish cool slightly before serving. Enjoy!

PROS

If you’re a cheese lover, you’ll absolutely adore this dish.

The combination of 4 different cheeses, heavy cream, and butter make it rich, creamy and satisfying.

It’s an indulgent dish that’s perfect for a special occasion or a weekend treat.

CONS

This dish is quite high in calories and fat because of its cheesy nature.

It’s not the best option for a regular weeknight dinner or for those on a diet.

HEALTH & BENEFITS

This dish contains a good source of protein from the chicken breasts.
The added minced garlic and Italian seasoning brings in antioxidants and anti-inflammatory properties.
You can also substitute low-fat or fat-free versions of cream cheese, heavy cream, or use milk to make it a bit healthier.

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