Fluffernutter Danish Drops

May 06, 2023May 6, 20230 5
A delicious twist on a classic Danish pastry filled with peanut butter and marshmallow cream.
in Dessert

Prep

15 min

Cook

10 min

Ready In

25 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/4 cup butter , softened
2 tablespoons sugar
2 cups Bisquick baking mix
2/3 cup milk
peanut butter
marshmallow cream or marshmallows
powdered sugar , for dusting ( optional )
3 ounces milk chocolate , melted , for drizzling ( optional )

Nutrision Information

Servings Per Recipe
12
Calories
235
Sugar
11g
Fat
11g
These Fluffernutter Danish Drops are a fun and tasty twist on the classic Danish pastry. Combining the flavors of peanut butter and marshmallow cream, these little bites are sure to satisfy your sweet tooth. While they may not be the healthiest choice, they are a great option for a special treat or dessert. The soft and flaky pastry pairs perfectly with the sweet and creamy filling, creating a flavor explosion with every bite.

Instructions

1.Preheat your oven at 425°F.
2.In a medium bowl, mix Bisquick baking mix, sugar, butter, and milk until a soft dough forms.
3.Roll out dough on a lightly floured surface to 1/4 inch thickness and cut into 2.5 inch circles.
4.Spoon a small amount of peanut butter and marshmallow cream onto the center of each circle.
5.Fold dough over the filling, pinching edges to seal.
6.Bake for 10-12 minutes or until golden brown.
7.Dust with powdered sugar and drizzle with melted milk chocolate (optional).

PROS

Easy to make, sweet and delicious, perfect for any peanut butter lover.

CONS

High in calories and sugar.
Contains dairy and gluten.

HEALTH & BENEFITS

Contains protein and dietary fiber from peanut butter. May provide some energy and a sense of satisfaction due to its high calorie content.

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