Florentine Rolls

May 10, 2023May 10, 20230 3
Delicious Florentine Rolls packed with healthy spinach and feta cheese
in Appetizer

Prep

15 min

Cook

25 min

Ready In

40 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
Loading...

Ingredients

4 green onions , finely chopped
2 garlic cloves , minced
2 tablespoons olive oil , divided
1 bag fresh Baby Spinach
1/4 cup fresh basil
1/2 teaspoon salt
1/4 teaspoon fresh ground black pepper
1 package refrigerated pizza dough ( I have used both whole wheat dough and crescent rolls with great results ! )
1/4 cup crumbled feta cheese
2 tablespoons toasted pine nuts
1 tablespoon butter , melted
1/4 cup finely shredded parmesan cheese

Nutrision Information

Servings Per Recipe
8
Calories
260
Sugar
2g
Fat
15g
Florentine Rolls are a delicious and healthy snack or appetizer option that can be customized to suit your taste buds. Packed with spinach and feta cheese, these rolls are a nutritional powerhouse that is both satisfying and flavorful. The use of pre-made pizza dough makes this recipe a breeze to prepare, and the addition of pine nuts adds a pleasant crunch that complements the creamy filling. Whether you're looking for a quick and easy appetizer to serve at your next party or simply want a healthy and delicious snack option, Florentine Rolls are sure to be a hit!

Instructions

1.Preheat your oven to 375°F (190°C).
2.In a skillet, sauté the green onions and garlic in 1 tablespoon of olive oil until they are fragrant and tender.
3.Add in the fresh baby spinach, basil, salt, and black pepper, and cook until the spinach starts to wilt and the basil is fragrant.
4.Roll out the pizza dough on a floured surface and brush with the melted butter.
5.Sprinkle the dough with the feta cheese and toasted pine nuts, leaving a 1-inch border around the edges.
6.Spoon the spinach mixture over the feta cheese, spreading it out evenly.
7.Roll up the dough tightly, pinching the edges to seal the roll.
8.Brush the top of the roll with the remaining 1 tablespoon of olive oil and sprinkle with the shredded parmesan cheese.
9.Bake for 20-25 minutes or until the dough is golden brown and the cheese is melted and bubbly.

PROS

Florentine Rolls are packed with healthy spinach and feta cheese, making them a nutritious and delicious snack or appetizer.

They are easy to make using pre-made pizza dough and can be customized with your favorite toppings.

CONS

The pizza dough used contains gluten which can be problematic for those with gluten sensitivities or celiac disease.

These rolls are also higher in calories and fat due to the cheese and dough used.

HEALTH & BENEFITS

Spinach is a superfood packed with vitamins and minerals including vitamins A, C, and K, iron, and calcium, making it great for overall health and wellness.
Feta cheese is lower in fat and calories than most other cheeses and is a good source of protein and calcium.

Print

Leave a Reply

Your email address will not be published.