Fireman’s Fudge Bars

May 12, 2023May 12, 20230 1
Indulge in Sweet Fireman's Fudge Bars Today!
in Dessert

Prep

15 min

Cook

15 min

Ready In

2 hours 30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

1/2 cup soft butter
5 tablespoons granulated sugar
6 teaspoons cocoa powder
1 1/2 teaspoons vanilla extract
1 large egg
1 2/3 cups crushed graham wafer crumbs
1 cup flaked coconut
1/2 cup pecans , chopped
2/3 cup evaporated milk
1/2 teaspoon salt
1 1/2 cups chocolate chips
1 2/3 cups granulated sugar
1 1/2 cups mini marshmallows
1 teaspoon vanilla
4 tablespoons soft butter
3 tablespoons evaporated milk
2 tablespoons hornes custard powder
2 cups powdered icing sugar
4 ounces semisweet chocolate
1 tablespoon butter

Nutrision Information

Servings Per Recipe
12
Calories
564
Sugar
57g
Fat
31g
As their name suggests, Fireman's Fudge Bars are a dessert beloved by firefighters in the United States. The fudge bars are rich and chocolatey, with a graham cracker crust and a layer of gooey chocolate fudge topped with a layer of semisweet chocolate ganache. The recipe is believed to have originated as a way for firefighters to make a quick and easy dessert while on duty. However, these bars are popular among families and friends as a treat for special occasions. Make sure you try this delicious and fun recipe today!

Instructions

1.Preheat the oven to 350°F and grease a 9x13 inch baking dish with butter.
2.In a bowl, mix together soft butter, granulated sugar, cocoa powder, vanilla extract, and egg.
3.Stir in graham wafer crumbs, flaked coconut, pecans, evaporated milk, and salt.
4.Spread the mixture in the prepared baking dish and bake for 15 minutes.
5.In a saucepan, combine chocolate chips, granulated sugar, mini marshmallows, vanilla, soft butter, and evaporated milk over medium heat.
6.Cook, stirring constantly, until all the ingredients are melted and combined.
7.Remove from heat and stir in hornes custard powder and powdered icing sugar.
8.Pour the chocolate fudge mixture over the baked crust and smooth it out.
9.Melt semisweet chocolate and butter and drizzle it over the fudge layer.
10.Refrigerate for at least 2 hours or until firm.
11.Cut into bars and serve.
12.

PROS

Fireman’s Fudge Bars are a decadent and chocolatey dessert that is perfect for sharing with loved ones.

The coconut and pecans add a lovely texture to the fudge bar.

CONS

The high sugar and calorie content in Fireman’s Fudge Bars should be enjoyed in moderation and as part of a balanced diet.

HEALTH & BENEFITS

While Fireman’s Fudge Bars may not be the healthiest food, it can certainly bring joy as an occasional indulgence.
Cocoa powder and dark chocolate contain flavonoids which may help lower blood pressure, reduce inflammation, and improve heart health.

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