Finnish Trifle

May 11, 2023May 11, 20230 14

Delicious Finnish Trifle Recipe for Dessert Lovers

by The Chefin Dessert

Prep

15 min

Cook

0 min

Ready In

15 min

Level

Easy

Rating

Ingredients

	200 dl heavy cream
	200 g cookie crumbs
	100 ml apple juice
	200 ml strawberry jam

Nutrision Information

Servings Per Recipe

Calories

360

Sugar

18g

Fat

27g

Finnish Trifle is a dessert that is famous in Finland and is enjoyed all around the world. It is a simple yet delicious dessert recipe that consists of cookies crumbled and topped with cream and jam. This Finnish Trifle Recipe is a twist on this classic dessert and is made with few ingredients. It is also perfect for any occasion and can be customized based on your preference of flavors and toppings.

Instructions

1.	Take a large-sized bowl and whip the heavy cream in it until stiff peaks form. Keep it aside for later use.
2.	Take another bowl and add cookie crumbs in it. Pour apple juice over cookie crumbs and mix properly.
3.	Take a dessert glass and start by layering the strawberry jam on the bottom of the glass. Then add a layer of the soaked cookie crumbs.
4.	Next, add a layer of whipped cream on top of the cookies and repeat layering until the glass is full.
5.	Finish off the layers with the whipped cream layer on top and garnish with any topping of your choice.

PROS

Finnish Trifle Recipe is a simple and quick dessert recipe that can be made in minutes with minimal ingredients.

It is a perfect dessert recipe for summers and can be customized to your liking without compromising on taste.

CONS

Finnish Trifle Recipe can become a slightly high-calorie recipe if too much cream is added to it.
It should be enjoyed in moderation as part of a balanced diet.

As it contains cookies and jam, it can be high in sugar which should be considered while making this dessert recipe

HEALTH & BENEFITS

Finnish Trifle Recipe can be a good source of energy and protein thanks to the heavy cream used to whip it. It also contains some essential vitamins and minerals.
The recipe also contains antioxidants from the strawberry jam which can help protect against free radical damage.