Finnish Cucumber Salad

May 11, 2023May 11, 20230 12

Delicious Finnish Cucumber Salad recipe for a refreshing and healthy side dish

by The Chefin Salad

Prep

10 min

Cook

0 min

Ready In

40 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

2-4

Calories

60-120

Sugar

5-10g

Fat

0-1g

Finnish Cucumber Salad is a popular dish in Finland, often served as a refreshing side to heavier meals. Made with just a few simple ingredients, this salad is easy to prepare and offers a light and refreshing flavor. Cucumbers are the star ingredient, providing hydration and a fresh crunch. The dressing is a simple mix of vinegar, sugar, salt, and dill weed, giving the salad a tangy and herbaceous flavor.

Instructions

1.	Cut the cucumbers into thin slices and set aside in a bowl.
2.	In a separate bowl, mix the cider vinegar, water, sugar, salt, and dill weed together until the sugar and salt are fully dissolved.
3.	Pour the mixture over the cucumbers and toss to coat.
4.	Refrigerate for at least 30 minutes to allow the flavors to meld.
5.	Serve chilled with a sprinkle of white pepper, if desired.

PROS

This Finnish Cucumber Salad is a refreshing and light dish, perfect for hot summer days.

The salad is low in calories and sugar, making it a healthy choice for those watching their weight.

CONS

While the salad is often enjoyed as a side dish, it may not be filling enough to be a main course.

Some people may find the salad too tart or acidic for their taste.

HEALTH & BENEFITS

Cucumbers are a great source of hydration and contain vitamins and minerals such as vitamin K, vitamin C, and potassium.
The salad is low in calories and sugar, making it a healthy option for those trying to maintain a balanced diet.

	2 cucumbers
	1/3 cup cider vinegar
	5 tablespoons water
	5 tablespoons sugar
	1/2 teaspoon salt
	1 tablespoon dill weed
	1 dash white pepper ( optional )