Finnish Cardamom Cookies

May 11, 2023May 11, 20230 25

Traditional Finnish Cardamom Cookies recipe

by The Chefin Dessert

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Very easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

180

Sugar

14g

Fat

Finnish Cardamom Cookies are a delicious traditional treat from Finland, often served with coffee or tea as a snack or dessert. Also referred to as 'Kardemummakranssi', these cookies are crunchy on the outside and soft on the inside, with a unique blend of warm cinnamon and sweet cardamom. These cookies have been a Finnish staple for centuries and are often made during festive occasions including Christmas. Experience a taste of Finland with this delightful recipe for Finnish Cardamom Cookies.

Instructions

1.	Preheat the oven to 375°F/190°C and line a baking sheet with parchment paper.
2.	In a medium bowl, whisk together the flour, baking soda, cinnamon, and cardamom.
3.	In a separate bowl, beat the egg and sugar together until light and fluffy, then stir in the melted butter.
4.	Gradually add the dry ingredients to the wet ingredients, stirring until well combined to form a dough.
5.	Roll the dough into small balls, and place them on the prepared baking sheet. Flatten the balls slightly with a fork.
6.	Bake for 12-15 minutes or until the edges are lightly browned.
7.	Allow to cool on the baking sheet for a few minutes, then transfer to a wire rack to cool completely.

PROS

These Finnish Cardamom Cookies are sweet and aromatic, with a delicate flavor of cinnamon and cardamom.

They are easy to make and perfect for any occasion including snacking, desserts, tea-time, or as a gift.

CONS

These cookies are high in calories and should be enjoyed in moderation as part of a balanced diet.

They are not gluten-free and may not be suitable for people with celiac disease or gluten intolerances.

HEALTH & BENEFITS

Cardamom has antioxidant and anti-inflammatory properties that may contribute to overall health.
It has also been traditionally used to treat digestion and respiratory issues.

	1 cup flour
	1/4 teaspoon baking soda
	1 teaspoon ground cinnamon
	1 teaspoon ground cardamom
	1 egg
	3/4 cup sugar
	1/2 cup butter , melted