Filipino Pork Barbecue

May 23, 2023May 23, 20230 3
Filipino Pork Barbecue recipe to spice up your dinner
in BBQ

Prep

15 min

Cook

15 min

Ready In

30 min

Level

Easy

Rating

1 Star2 Stars3 Stars4 Stars5 Stars
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Ingredients

2 lbs pork , slices
1/2 cup soy sauce
1/4 cup banana ketchup
1/4 cup brown sugar
1/2 head garlic , minced
1/2 cup carbonated lemon-lime beverage
1/2 cup pineapple juice ( optional , if not using , add additional 1/2 cup lemon lime beverage )
2 tablespoons oyster sauce ( or hoisin sauce )
1 tablespoon lemon juice ( optional )
1/2 teaspoon ground black pepper
1 dash msg
skewer

Nutrision Information

Servings Per Recipe
6
Calories
480
Sugar
16g
Fat
23g
Filipino Pork Barbecue, or 'Pork BBQ', is a popular street food in the Philippines that can now be enjoyed at home with this authentic recipe. The marinade consists of classic Filipino ingredients such as soy sauce, garlic, and banana ketchup, which is a sweet and tangy condiment made from bananas. The use of pineapple juice and lemon-lime soda gives the pork a sweetness and acidity that complements the savory flavor of the soy sauce. This dish is perfect for a summer backyard BBQ or a weeknight dinner with friends and family. Pair it with rice and your favorite vegetables for a complete meal.

Instructions

1.In a large bowl, mix together the pork slices, soy sauce, banana ketchup, brown sugar, minced garlic, carbonated lemon-lime beverage, and pineapple juice (if using), oyster sauce, lemon juice, ground black pepper, and a dash of MSG.
2.Marinate the pork in the mixture overnight or for at least 3-4 hours.
3.Skewer the marinated pork slices onto skewers.
4.Grill the pork skewers, turning occasionally, until fully cooked and slightly charred.
5.Serve hot with rice.

PROS

This recipe is packed with flavor and spices up your regular BBQ routine.

The pork is tender and juicy with a nice charred flavor from being grilled.

CONS

This recipe may not be suitable for those who are watching their salt intake, as it contains a high amount of soy sauce.

It also contains added sugars from the ketchup and brown sugar.

HEALTH & BENEFITS

Pork is a good source of protein, and this recipe includes garlic which may help reduce inflammation and lower blood pressure.
However, it should be consumed in moderation due to its high sodium content in the soy sauce.

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