Figs With Herbed Goat Cheese

May 09, 2023May 9, 20230 1

Figs With Herbed Goat Cheese is a delicious and healthy snack

by The Chefin Appetizer

Prep

10 min

Cook

0 min

Ready In

10 min

Level

Easy

Rating

Ingredients

Nutrision Information

Servings Per Recipe

Calories

Sugar

Fat

Figs With Herbed Goat Cheese is a simple and delicious snack that is perfect for any time of the day. This appetizer features fresh figs stuffed with a mixture of soft goat cheese, chives, parsley, and rosemary. The result is a sweet and savory flavor that is sure to leave your taste buds satisfied. This dish is quick to prepare and can be served as a healthy snack or an appetizer for your next dinner party. It's a perfect way to enjoy the health benefits of figs and goat cheese in one delicious recipe.

Instructions

1.	In a small bowl, combine the goat cheese, chives, parsley and rosemary. Mix well and season with salt and pepper to taste.
2.	Cut each fig in half from top to bottom, then cut a small slit in the center of each half.
3.	Spoon about a teaspoon of the herbed goat cheese mixture into the slit of each fig half.
4.	Garnish with fresh rosemary sprigs and serve immediately.

PROS

Figs With Herbed Goat Cheese are a tasty and healthy snack that is perfect when you’re looking to satisfy your sweet tooth.

The combination of sweet figs and tangy goat cheese is a match made in heaven.

This snack is low in calories and high in fiber, making it a great choice for anyone who wants to maintain a healthy diet.

CONS

Figs With Herbed Goat Cheese are not suitable for anyone who is lactose intolerant or allergic to goat cheese.

The recipe requires fresh figs which may not be easily available in some regions.

HEALTH & BENEFITS

Figs are a low-calorie fruit that are high in fiber, antioxidants, vitamins, and minerals. They have been linked to reducing the risk of some chronic diseases such as heart disease and cancer. Goat cheese is also a good source of protein and calcium, which supports healthy bones. The herbs used in the recipe contain anti-inflammatory and antioxidant properties.

	3 ounces soft fresh goat cheese
	1 1/2 teaspoons snipped fresh chives
	1 1/2 teaspoons snipped fresh parsley
	1/2 teaspoon snipped fresh rosemary
	salt and pepper
	6 fresh figs ( or apricots )
	fresh rosemary sprig