Fifi’s French Toast

May 09, 2023May 9, 20230 12

Delicious Fifi's French Toast Recipe for Your Breakfast

by The Chefin Breakfast/Brunch

Prep

5 min

Cook

10 min

Ready In

15 min

Level

Easy

Rating

Ingredients

	2 eggs
	1/2 cup milk
	1/8 teaspoon ground cinnamon , if you like
	2 tablespoons butter or 2 tablespoons margarine
	6 slices firm-textured white bread ( look at bottom of recipe )
	strawberries , and if you like or powdered sugar , if you like

Nutrision Information

Servings Per Recipe

Calories

274

Sugar

Fat

18g

Fifi's French toast is a classic breakfast dish that has been enjoyed for generations. Originally called ‘pain perdu’ in France (which translates to ‘lost bread’), this recipe was created as a way to use up stale bread. Today, Fifi's French toast is a popular breakfast dish all over the world, and is often served with fruit, syrup, or powdered sugar.

Instructions

1.	In a large shallow dish, beat eggs, milk, and cinnamon (if using) until blended.
2.	Dip bread in egg mixture, coating both sides.
3.	In a nonstick skillet, melt butter over medium heat.
4.	Cook bread until golden brown on both sides.
5.	Serve with sliced strawberries and powdered sugar (if using).

PROS

Fifi’s French toast is a quick and easy breakfast recipe that is perfect for busy mornings.
The eggs provide a good source of protein, while the bread supplies carbohydrates for energy.
Plus, the added milk makes it that much more nutritious.

CONS

While Fifi’s French toast is a tasty and convenient option for breakfast, it is not particularly low in calories.
The butter and sugar can add up quickly, so it’s important to enjoy this recipe in moderation.
Additionally, if you have any allergies or intolerances to eggs, milk, or wheat, this recipe may not be suitable for you.

HEALTH & BENEFITS

Fifi’s French toast may not be the healthiest breakfast option, but it’s a great way to start your day with energy. The eggs provide protein, which can help keep you full until your next meal. Additionally, the added milk provides calcium and vitamin D, which are both important for strong bones and teeth.