Ingredients

1 lb lean ground beef
1 package taco seasoning mix
3 green onions
1 container sour cream
2 cups mild salsa
2 1/2 cups sharp cheddar cheese , Shredded
5 cans refrigerated crescent dinner rolls
Fiesta Taco Pouches With Sour Cream and Onion Dip is a tasty recipe that can be served as an appetizer or main dish. The taco meat mixture is cooked with a taco seasoning mix and topped with shredded cheese before being enveloped in a crescent roll dough to create a pouch. These pouches are baked to golden perfection in the oven and served with a delicious sour cream and onion dip.

Instructions

1.Preheat oven to 375°F.
2.In a large skillet, cook beef over medium heat until no longer pink; drain.
3.Add taco seasoning and water, bring to a boil.
4.Reduce heat; simmer uncovered for 10-15 minutes or until thickened.
5.In a medium bowl, combine sour cream, green onions and salsa; set aside.
6.Unroll crescent roll dough.
7.Separate into triangles.
8.On ungreased cookie sheet, arrange triangles in ring so short sides of triangles form a circle in center.
9.Dough will overlap.
10.Using ice cream scoop, scoop taco meat mixture evenly onto widest end of each triangle.
11.Top each scoop with shredded cheese.
12.Bring pointed end of triangle up and over filling, tucking pointed end under wide end of dough at bottom of cookie sheet.
13.Repeat around circle.
14.Bake for 15-20 minutes or until golden brown.

PROS

Easy and quick to prepare, these Fiesta Taco Pouches are a crowd-pleaser that can be served as an appetizer or main dish.

They are also customizable to suit individual tastes.

Sour cream and onion dip adds another level of flavour to this dish.

CONS

These pouches are high in calories and fat, making them a dish to be enjoyed in moderation.

These pouches may not be suitable for vegetarians or vegans.

HEALTH & BENEFITS

While this dish is not particularly healthy, it can be enjoyed as an occasional treat as part of a balanced diet.
Ground beef is a good source of protein and iron.

Leave a Reply

Your email address will not be published.